Thursday, March 19, 2009

Meatball Hoagies and Twice Baked Potatoes

Dump meatballs and sauce into crockpot on low for 8 hours, or medium to high for 4-6 hours.  You can also put them into a large saucepan on the stove if they are unthawed and you want to complete the meal quickly.

There should be 5-6 meatballs per bun.

Cut buns like subway USED to, like a boat, with the middle cut out.  Put the meatballs into the hole and put two slices of mozz. cheese across the top.  I put them in the oven under the broiler at 300 for just a few minutes to melt the cheese on top.

As for the twice baked potatoes, they are fully cooked and ready to go, but will NEED to be unthawed when you bake them.  Put them on a cookie sheet, sprinkle them with cheese to your liking and heat them up at 350.  I would guess it will take 20 minutes to get them warm all the way through and for the cheese to melt.

Enjoy!!!

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