Thursday, February 17, 2011

Hoagie Instructions

Soften butter and mix in spices. Spread on top of hoagie. Tent foil over sandwhich and bake at 350 for 30 min.

Potstickers and Rice

Sorry I completely forgot to post this for you ladies. The potstickers are super easy and fast. You can fry them for 8-10 mins or steam them for 7-9 mins (both methods they can be frozen). The rice is jasmine rice 1C rice cooked with 2C water. The soy sauce is there for your dipping! Enjoy!


Wednesday, February 2, 2011

February Exchange

Wednesday, February 16, 6:30 pm
Chelsey's House - 5232 Logan Ave. S. 55419

Chelsey - Savory Turkey, Ham and Swiss Hot Hoagies
Emily - beef and zucchini skillet
Besty - Chicken Tetrazinni
Rebecca - Crescent Chicken Bundles
Meaghan -
Jessica - Thai Green Chicken Curry
Brittani - Jennie Holmberg's: Bulgogi (Korean BBQ Beef)
Anne - Cranberry Chicken and Rice
Carey - Potstickers and Jasmine Rice
Anneke -Vietnamese Beef Soup