Thursday, June 24, 2010

Herbed Steaks with Blue Cheese butter and Grillable potatoes

The steaks are pre-herbed. Throw them on the grill and cook to desired doneness. Pour blue cheese and butter in a bowl and melt in a microwave- smells gross and looks gross, but tastes delicious!! Pour over steaks and ENJOY!

The potatoes are pre-sliced and have some olive oil on them. Put some tinfoil down on the grill and place potatoes raw onto the grill- cook until tender. They could go direcly on the grill but may fall through the slots. If you don't feel like being adventurous with your grill- just pan fry! Will need salt and pepper.

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