Thaw sandwhich in fridge over night.
Soften butter (I think it works best if it's "mixable" but not liquid), mix in seasoning, and spread over top of hoagie. The recipe calls for a full stick of butter, which is delicious, but you could easily use a smaller portion.
Preheat oven to 325. Tent foil over sandwhich and bake 25-35 min.
Enjoy!
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